Spirited Notes
Where flavor meets fire. These eight cakes are infused with bourbon, rum, and liqueurs that deepen the melody and stir the senses. Decadent, grown-up, and ready to toast—each slice sings with warmth and a wink of indulgence.
Enjoy with joy, and a touch of responsibility. Contact Us
Apricot Brandy
Pound Cake
This moist, golden pound cake is
infused with the subtle sweetness of apricot and the warm depth of brandy—creating a delicate,
grown-up flavor that lingers like a soft harmony. Dense yet tender, it’s
a refined twist on tradition, perfect for quiet indulgence or festive
toasting. A graceful blend of fruit and fire—elegant, unexpected,
and made to savor slowly.
$75
Coconut Rum
Cake
For sweet tooths and Piña Colada lovers alike, this cake is pure tropical indulgence. Rich with butter, kissed with coconut, and generously soaked in rum, it’s a moist, melt-in-your-mouth beauty that knows how to make an entrance. We don’t hold back—this one’s got a bold splash of rum that takes the flavor to the next level. A spirited slice of island soul—sweet, sultry, and ready to
celebrate. Note: Contains a generous pour of rum. Enjoy with joy and a little discretion.
$75
Jack Daniels
Pecan Cake
Bold, buttery, and steeped in Southern swagger, this rich cake is
infused with the warm depth of Jack Daniels and studded with toasted pecans. It’s strong enough to stand
in for a nightcap, yet sweet enough
to steal the spotlight at any
gathering. Pair it with vanilla ice cream or a dollop of whipped cream for a truly indulgent encore. A
spirited slice of comfort and
character—smooth, nutty, and made to impress.
$80
Kahlua Brownie w/
White Chocolate Ganache
This decadent brownie is bold, sticky, and irresistibly rich—infused with the deep coffee-kissed flavor of Kahlua and topped with a silky white chocolate ganache. Pair it with a scoop of vanilla ice cream for a dessert that’s equal parts sultry and satisfying. A grown-up indulgence that lingers like a slow jazz note—sweet,
spirited, and unapologetically bold.
$95
Margarita Cake w/
Key Lime Frosting
A celebration in every slice—this lively cake is infused with lime, tequila, and triple sec for a flavor that’s bright, bold, and irresistibly smooth. Topped with a sweet, boozy key lime frosting kissed with citrus and spirit, it’s a dessert that dances on the tongue and lingers like laughter after sunset. A citrus toast to joy and indulgence—zesty, spirited, and ready to raise the mood. Note: Contains tequila and triple sec. Enjoy with joy and a splash of discretion.
$75
Passion Fruit
Vodka Cake
Bright, bold, and irresistibly exotic—this moist cake blends all-natural
passion fruit with a splash of vodka for a flavor that’s both playful and
refined. Serve it warm with a steamy passion fruit glaze, chilled with
sorbet, or simply as-is for a vibrant, grown-up treat that dances on the palate. A tropical twist with a
spirited soul—lush, lively, and
ready to make your taste buds sway. Note: Contains vodka. Enjoy with joy and a touch of discretion.
$95
Rum
Cake
This cake is a thing of beauty—rich with butter, deeply moist, and sweet enough to flirt with decadence
without going overboard. Soaked with a generous pour of rum (yes,
half a bottle!), it’s bold, boozy, and unapologetically indulgent. Finished with a buttery glaze and a crown of walnuts, it’s the kind of dessert that turns any moment into a celebration. A spirited classic that warms the soul—lush, lively, and made to be remembered. Note: Contains a
generous pour of rum. Enjoy with joy and a splash of discretion.
$85
Rum & Coke
Cake
This cake reimagines the classic
cocktail with unapologetic flair—rich with butter, infused with dark rum, and kissed with cola for a flavor that’s deep, nostalgic, and just a little
rebellious. It’s a boozy beauty that turns a bar favorite into a slice worth savoring. Three words: rum, coke, cake. One result: pure edible
swagger. Note: Contains rum. Enjoy with joy and a splash of discretion.
$75